Cocoa Bread
Cocoa Bread

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cocoa bread. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Coco bread is eaten in Jamaica and other areas of the Caribbean. The bread contains some coconut milk, and is starchy and slightly sweet. It is often split in half and stuffed with a Jamaican patty to form a sandwich.

Cocoa Bread is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Cocoa Bread is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have cocoa bread using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Cocoa Bread:
  1. Take 2 cups flour bread
  2. Get 275 ml Water
  3. Take Sugar, salt, 1 tsb yeast
  4. Prepare 1 egg
  5. Get Cocoa powder
  6. Prepare Vanilla

This coco bread recipe is in the comments section welcome to how we rowe cooks, thank you for stopping by this channel is about cooking authentic jamaican. Download Cocoa bread stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. In the mixer, add all the water roux, and all the other ingredients under bread, except for the butter. Bread box Types of bread you can get - raisin bread - cheese bread - cocoa marble bread.

Instructions to make Cocoa Bread:
  1. Mix all the ings. Knead the dough until it is sofy and fluffy. Cover dough and leave it to rise for 1 hour.
  2. Pre heat the oven. Glaze the dough with egg wash then bake in the oven for 20 to 30 mins at 180 celcius

I bet Cav's dad baked bread. Really great bread, with a crust just perfectly crisp and crunchy and a soft. When the cocoa bread is done, let it cool completely. Mix the cocoa, Sugar, and salt. Add the milk, which has been scalded, and the shortening.

So that’s going to wrap it up for this special food cocoa bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!