Medicinal Honey
Medicinal Honey

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, medicinal honey. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Medicinal Honey is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Medicinal Honey is something which I’ve loved my whole life. They are fine and they look fantastic.

A Naturally Produced Miracle Medicinal Honey. Medicinal honey is finally receiving the press it deserves with many reports in the media quoting top medical researchers. Since ancient times, honey has been used as both a food and a medicine.

To get started with this particular recipe, we must first prepare a few ingredients. You can have medicinal honey using 3 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Medicinal Honey:
  1. Get 4 bulbs of garlic
  2. Make ready 300 g honey
  3. Prepare Medium bunch of fresh thyme (3 tablespoons)

In recent days, however, there is resurgence. I say "news," but medicinal honey is rather old news. As the Greek philosopher Aristotle once remarked: "[Honey] is good as a salve for. Modern research supports the medicinal use of honey, showing how smart our ancestors were in selecting this sweet treat to Medicinal Products of Bees: The Numerous Health Benefits of Honey.

Instructions to make Medicinal Honey:
  1. Find a clean jar that holds around 450g. I used a honey jar almost finished.
  2. While you are about to set up to prep your garlic. Put a small pot of water to boil.
  3. Separate your garlic. Make sure you leave the skin on. (Save the garlic skin for stock later) - (see recipe)
  4. Once you have all 4 bulbs separated toss them in to a slow rolling water and leave for about 30seconds to 1 minute. After the time is up quickly attain the garlic bulbs out.
  5. Pick and extra skin off.
  6. Crush your fresh thyme with a mortar and pestle. Not too hard. Enough to release the oils.
  7. Fill the jar about a third of the way with garlic bulbs. Then add the crushed thyme.
  8. Fill the rest of the jar with garlic. About 4 fifths of the way.
  9. Pour in your honey all the way to the top. Leave some space for the air bubbles to rise. Then top off with honey so it comes to the top lip.
  10. Close the lid tightly and date. You can begin to use this in about two weeks time. Store in a cool place like a cabinet.

The health benefits of honey are so amazing that it's such a shame Honey is not just a sweetener for foods and drinks, but is actually an ancient form of medicine that is. Medicinal honey is a relatively new label given to some types of honey that have been shown to be effective antimicrobial agents in in vitro studies. Large-scale clinical trials are yet to be conducted but. Though it is medical grade honey, Revamil it is NOT MADE FROM MANUKA HONEY. Revamil is a CE-marked, standardized, medical-grade honey, produced under controlled.

So that’s going to wrap this up with this exceptional food medicinal honey recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!