Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, brie stuffed garlic bread. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Brie Stuffed Garlic Bread is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Brie Stuffed Garlic Bread is something which I’ve loved my whole life.
Brie Stuffed Garlic Bread from Delish.com is proof brie can make everything better. A garlic bread so stuffed with cheese you won't be able to stop eating it. This bread gets basted in a perfect garlic butter and then stuffed with plenty of mozzarella and brie for a decadent.
To get started with this recipe, we must first prepare a few components. You can cook brie stuffed garlic bread using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Brie Stuffed Garlic Bread:
- Prepare 1 baguette (or 2 semi baguettes)
- Prepare 6 Tbs butter, melted
- Make ready 1 tsp Italian seasoning
- Prepare 1/2 tsp garlic powder
- Make ready 1/2 tsp kosher salt
- Prepare Pinch red pepper flakes
- Prepare 1 cup shredded mozzarella
- Make ready 1 (7 oz) wheel brie
- Prepare 1/4 cup grated parmesan
Now grab your loaf of bread. I use a large loaf of Ciabatta when making this recipe. But you can use whatever you like best…just not a French Baguette…it's not fat This epic stuffed garlic bread recipe is the best. It's garlicky, packed with flavor and cheesy, but not too cheesy.
Steps to make Brie Stuffed Garlic Bread:
- Preheat oven to 350° and line a baking sheet with parchment paper. Using a serrated knife, cut slits 2" apart in bread, being careful not to cut all the way through. (Hasselback-style!)
- In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. Brush over and inside bread. Place bread on a baking sheet.
- Slice brie into small pieces, then stuff bread with shredded mozzarella and brie slices. Sprinkle with Parmesan. Bake until bread is toasted on top and cheese is melty, about 15 minutes.
- Garnish with parsley if desired and serve warm.
Roasted Garlic and Brie Pull Apart Bread. I've been seeing pull apart bread everywhere. I first saw it on Beantown Baker's site where she made a Cheesy Mushroom Pull Apart Bread. One look and the ideas started to flood in. The one I finally decided to make was this Roasted.
So that’s going to wrap this up for this special food brie stuffed garlic bread recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
