Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, mint kulfis. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Kulfi is the Indian version of ice cream. It's made in a very similar way to ice cream, except you don't churn it as you freeze it. Indian kulfi dessert, ice cream with safron, mint, nuts.
Mint Kulfis is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Mint Kulfis is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook mint kulfis using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mint Kulfis:
- Get 2 Cups Milk
- Get 2 tbsp Milk powder
- Get 100 gm Mawa -Khoya
- Make ready 3/4 Cup Crushed Sugar
- Get 15-20 Fresh Mint Leaves
- Make ready 2 tbsp Mint leaves Juice
Homemade kulfi dessert, ice cream with safron, mint and nuts on gray wooden background. Linux Mint is an elegant, easy to use, up to date and comfortable GNU/Linux desktop distribution. Chromium The Chromium browser is now available in the official repositories for both Linux Mint and. A must visit place in MINT ST, Sowcarpet when you have a craving for KULFI !!!
Steps to make Mint Kulfis:
- Dilute the milk powder by adding some milk to it.
- Heat milk in a pan and add crushed mawa and diluted milk powder. Mix well.
- Keep the gas in low flame and cook for 15 minutes while stirring continuously. Add sugar to it.
- Put off the gas now and let it be cool down. - Add the above mixture in a blender with mint leaves and blend it well.
- Pour it in Kulfi moulds.Add Mint Leaves Juice in between for nice colour.Refrigerate for 5 to 7 hours.
- Yummy and chilled Mint Kulfis are ready to serve. Serve by garnishing with fresh mint leaves.
Your Kulfi stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Houttuynia cordata, also known as fish mint, fish leaf, rainbow plant, chameleon plant, heart leaf, fish wort, or Chinese lizard tail, is one of two species in the genus Houttuynia (the other being H. emeiensis). It is a flowering plant native to Southeast Asia.
So that is going to wrap it up with this exceptional food mint kulfis recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
