Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mint chutney. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
This chutney goes so well with any snacks like tikkis, cutlets, samosas & pakoras. I make use of this in so many ways - to spread it over the sandwiches. Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food - Somosas Here's a simple, but VERY flavorful recipe for Cilantro Mint Chutney.
Mint Chutney is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Mint Chutney is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook mint chutney using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mint Chutney:
- Get 1 bunch mint Leaves
- Prepare 1 cup Tamarind Paste
- Get 6 Whole red chili
- Take 1 tsn mustard seeds
- Prepare 1 tbsn whole jeere
- Make ready to taste Salt
- Make ready 1/2 cup chopped coconut
- Take 1 tsn chana daal
- Take 1 tbsn mustard oil
- Get 1 tbsp jaggery
The second recipe is of an easy mint chutney served with evening snacks like samosa, pakoda, dhokla, veg cutlet etc. This easy Mint Cilantro chutney goes well with Indian Snacks, as a dip with chips, samosas , other snacks, as a dressing on tacos or in sandwiches. This is a Versatile Green Chutney. Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic.
Instructions to make Mint Chutney:
- Heats mustard oil in a pan…. - Temper the oil with dried red chillies,whole jeere,mustard seeds and chana dal. Fry for about 2 minutes.
- Add mint leaves and chopped coconut and mix well.
- In a blender add in some water with mint leaves mixture,salt,tamarind paste, jaggery grind them.
- Mint Chutney is ready to be served.
The garlic and coriander leaves adds additional dimension to its flavor as well as helps. Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or sauce, made from fresh mint and cilantro leaves that have been blended together with onion. Mint chutney is a delicious condiment, blend of mint and cilantro combined with spices. Most Indian snacks are incomplete without chutney. Chutney also tastes great with a main meal.
So that’s going to wrap this up for this special food mint chutney recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
